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Do you have a crazy idea? A complex project? An urgent need?

We take the leap with you.

  • Creation and adaptation of gastronomic concepts.

  • Market, trend and feasibility studies.

  • Business plans and profitability strategies.

  • Location selection and operator search.

  • Menu design and strategic pricing.

  • Costing sheet, technical data sheets and recipes.

  • Optimization of kitchen processes and inventories.

  • Selection and collaboration with consulting chefs.

  • Branding strategy and visual identity development.

  • Space design, including site supervision and coordination.

  • Communication and storytelling strategies.

  • Management of social networks.

  • Content creation.

  • SEO optimized web design, reservations and delivery.

  • Production of events, pop-ups and brand activations.

  • Operational audits.
  • Development, definition and digitalization of operational processes.
  • Optimization and standardization of workflows.
  • Search for suppliers.
  • Continuous operational monitoring and adjustments.
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We create and optimize gastronomic projects.